Humble Beginnings

[ our Love affair with BAKED GOODS ]

It began in the 90’s in the back streets of Darlinghurst, serving up stoneground sourdoughs and pastry’s to the eclectic crowd that lived there. The first of its kind, Infinity was born from of an expectation that Chef Phillip Searle wanted to deliver quality bread in his restaurants. Questioning the standards of bread at the time, he decided to answer his problem by opening one of Sydney’s first sourdough bakeries focused on the traditional methods of making bread. The rest is history ...

About Infinity

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178 Oxford Street
Paddington, Sydney 2021
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P 8097 1462


Shop 3, 15a Market Lane
Manly, NSW 2095
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P 9977 4340


Shop 6, 274-279 Victoria St 
Darlinghurst, NSW 2021
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P 9380 4320


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